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Upcoming events
 Vikram Vij and Meeru Dhalwala
Tuesday, September 21st 12:30pm - 1:30pm
Vij's at Home
Join us for treats and refreshments with Vij and Meeru, from their latest cookbook from their landmark Vancouver restaurant. Sure to be a bestseller as was their first cookbook Vij.
 Anthony Bourdain
Wednesday, September 22, 8 pm.
The Cookbook Store will be the official bookseller at An Evening with Anthony Bourdain coming up in September at Massey Hall. More information and tickets are available at the Massey Hall website.
 René Redzepi
Saturday, October 9, 12:30 pm.
at the Isabel Bader Theatre
The Cookbook Store presents René Redzepi, Chef at Noma restaurant in Copenhagen, S. Pellegrino's Best Restaurant in the World 2010, 2 Michelin stars, celebrating the new book Noma: Time & Place in Nordic Cuisine.
Read the new article in the Toronto Star: Copenhagen’s Noma restaurant is the new No. 1
An on stage interview, followed by Q & A and book signing. The Isabel Bader Theatre is at 93 Charles Street West, Toronto.
Ticket Price: $65 (includes a copy of Noma)
Tickets available only from The Cookbook Store, 850 Yonge St. Toronto, 416-920-2665 / cooking@ican.net.
New at CBS TV
Check out our new installments from Market Day June 2010 with authors Sarah Elton and Gayla Trail, and Ontario farmers Sarah Bakker, Bay Woodyard, Gavin North, Caroll Collins, Jens Eller & Ayse Akoner, Armida Sawan and Colette Murphy, and an interview with Michele Genest
Alison on CityLine July 12
Store manager Alison Fryer was on CityLine on Monday, July 12. Here's the titles she featured. (Not all are posted online yet, but will be shortly.)
- Love at First Bit The Complete Vampire's Cookbook
- The Complete book of Pickling
- Farmers' Market Desserts
- For the Love of Salad
- The Complete Root Cellar Book
- 250 Home Preserving Favourites
- Complete Book of Small Batch Preserving
- Summer Berries
- Iced Tea
- Lemonade
- Mr. Boston Summer Cocktails
- Porch Parties
- Food Styling
Featured Canadian Books
Cookbook Store TV
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Enjoy our series of short interviews with visiting chefs and authors.
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Best of the Decade 2000 to 2009
- Muffin Mania, Prange & Pauli 2008 (CAD)
- For the Love of Soup, Jeanelle Mitchell 2002 (CAD)
- New Food Lovers Companion, Tyler Herbst 2007
- Great Food Fast, EveryDay Food Magazine 2007
- Ad Hoc At Home, Thomas Keller 2009
- Rebar Modern Food Cookbook, Alsterberg & Urbanowicz 2002 (CAD)
- Gordon Ramsay's Healthy Appetite, Gordon Ramsay 2009
- Essentials of Home Cooking, Bonnie Stern 2003 (CAD)
- A Day at elBulli, Ferran Adria 2008
- Ace Bakery Cookbook, Linda Haynes 2003 (CAD)
- Lucy's Kitchen, Lucy Waverman 2006 (CAD)
- CheapEats Toronto (out of print) (CAD)
- Kitchen for Kids, Jennifer Low 2004 (CAD)
- 150 Best Slow Cooker Recipes, Judith Finlayson 2001 (CAD)
- Anita Stewart's Canada, Anita Stewart 2008 (CAD)
- Essentials of Classic Italian Cooking, Marcella Hazan1992
- Uma Casa Portuguesa, Carla Azevedo 1990 (CAD)
- Out to Brunch, Donna Dooher 2002 (CAD)
- Jamie's Italy, Jamie Oliver 2005
- Le Repertoire de la Cuisine, Louis Saulnier 1976
- A Matter of Taste, Chatto and Waverman 2004 (CAD)
- Joy of Cooking, rev. ed., Rombauer, Becker & Becker 1997
- Kate Aitken Cookbook, Kate Aitken 2004(CAD)
- Vij, Vikram & Dhalwala 2006(CAD)
- Mastering the Art of French Cooking, 40th anniversary edition, 2001 Beck, Bertholle & Child
Email Newsletter
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put 'newsletter' in the subject line. Hope to hear from you soon.
Cookbook
Store
Hours
- Monday to Friday 10 am. to 7 pm.
- Saturday 10 am. to 6 pm.
- Sunday 12 to 5 pm.
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