The Slow Cooker Collection
Elizabeth Baird
Crock pots for those of an age, but slow cookers to millions of users. This piece of equipment is a standby in the kitchen these days. and when the Canadian Living team tackles the slow cooker you can be sure the results will appeal and you'll wonder what took them so long! Softcover, 272 pp. $22.95.
Summer Berries
Elizabeth Baird
A true Canadian classic, Elizabeth Baird’s Summer Berries captures everything that is great about harvesting, cooking, and eating in the summer. Along with the usual suspects, Baird includes red and black currants, blackberries, saskatoons, partridge,elderberries, and honorary berry, rhubarb. More than just pies the traditional pies, the recipes cover everything from punch to pot roast. The preserving information helps you enjoy the berry harvest way beyond those brief weeks of summer. Do not miss the double-crunch rhubarb crisp. Softcover, 128 pp. $19.95.
Complete Canadian Living Baking Book
Elizabeth Baird & CL Test Kitchen
Tried, tested and true. The holy trinity when it comes to baking and The Canadian Living Test Kitchen delivers again. Hardcover, 352 pp. $34.95.
Canadian Living Make It Tonight
Elizabeth Baird & the Canadian Living Test Kitchen
Fast, little cleanup, good for entertaining, well-tested: the crew at Canadian Living understands exactly what the time-crunched home cook wants in a cookbook. There is no need to pick up takeout on the way home when you can have a beef and sweet potato stir-fry ready in under 30 minutes. Fill your slow cooker in the morning to find Spanish pot roast ready and waiting when you open the door. Whether it is off the barbecue, out of the toaster oven or the freezer, this is a book that will help you get tasty food on the table during the week. Colour photos. Paper, 239 pp, $24.95.
Canadian
Living Everyday Favourites Cookbook
This latest offering, celebrating 30 years, from Canadian Living magazine lacks the thoroughness in production which we have come
to depend on. That aside the book delivers the same reliable recipes
we have come
to know and love and the two chapters featuring Top 10 Most Requested
Recipes as well as Test Kitchen Favourites are worth the purchase.
Hardcover, 377 pp, $39.95.
Canadian Living
Cooks
Daphna Rabinovitch, Emily Richards, Elizabeth Baird and The Canadian
Living Test Kitchen
No fuss recipes reflecting Canada s multicultural flavours. Also, a peek behind-the-scenes
of the enormously popular Food network show of the same name. Softcover, $29.95
The
Complete Canadian Living Cookbook Elizabeth Baird
From the Canadian Living Test Kitchen
This tome has everthing you need and didn't know you needed! Information on equipment,
choosing and storing ingredients, glossary of culinary terms, nutritional analysis
for each recipe, advice on using bread machines, food processors, slow cookiers
and let's not forget the 350 recipes! $49.95. Recipe: Chunky
Mushroom Soup.
The
Cookbook Store 850 Yonge Street at Yorkville
Avenue
Toronto, Ontario M4W 2H1
Two short blocks north of Bloor on the southwest corner
Open 7 days a week
416.920.2665 or
1.800.268.6018
fax 416.920.3271 cooking@ican.net
Please note that
all prices are in Canadian dollars, and are subject to change without
notice.
The Slow Cooker Collection
Summer Berries 
Complete Canadian Living Baking Book
Canadian Living Make It Tonight 
Canadian
Living Everyday Favourites Cookbook 
Canadian Living
Cooks 
The
Complete Canadian Living Cookbook
